Happy Friday. I hope everyone’s off to do something exciting this weekend. Tomorrow I’m going to participate in 10k fun run, but before that, it’s cocktail time at our house tonight. Here’s to a good one, from the Kitchy Kitchen.
4 slices cucumber
1 ounce lime juice
1 1/2 ounce gin (or infused vodka)
1/2 ounce green chartreuse
1/2 ounce simple syrup
First add the cucumber slices and lime juice in the bottom of a cocktail shaker. Muddle for a few seconds, to break down the cucumber. Add the remaining ingredients, fill 2/3 full with ice, and shake for about 15 seconds, strain into a chilled glass. Garnish with a slice of cucumber.
Combine everything in a lidded container. Put in the fridge and let it infuse for 1 week. Strain, and store in the fridge.